Azienda Agricola Fasoli Gino
Via Cesare Battisti, 47, Colognola
Ai Colli (VR)
GRAPE VARIETIES: Merlot
WINE-MAKING TECHNIQUE: The grapes are fermented in stainless steel tanks at controlled temperatures. The wine is left to fine in French oak barrels for at lest 4 years.
TASTING NOTES: With an intense ruby red colour, this wine is velvety with notes of ripe red fruits and hints of leather, truffles and liquorice. This wine is fullbodied and rich with great balance.Product details ITA Product details ENG