With horse and cart

The Fasoli family first ventured into agriculture in 1921 when Amadio Fasoli decided to dedicate himself to viticulture in the valley of Illasi, the green expanse to the east of Verona.
Amadio personally looked after delivering the wines he made to the best eateries of the area, transporting the demijohns by horse and cart himself. The company was officially founded in 1925 when the first invoice of sale was issued to the parish priest.